It feels like everyone the food-loving world is talking about the newly unveiled ruby cocoa bean (and if you haven’t heard of it, where have you been hiding!?). But if there’s one place to try it, it surely has to be at the chocolate heaven that is Artisan du Chocolat. Famed for their beautiful chocolates, innovative flavours and stunning packaging, rather than going crazy with marketing and advertising, they let the quality of their products do the talking. Last Friday I was lucky enough to go down and try their two newest launches – chocolate ice cream and their ruby chocolate bars. I was welcomed by Camila, the store manager – an absolutely lovely Brazilian woman who was almost as excited as me about the launch!
Ruby chocolate @ Artisan du Chocolat
