Jaz & Juls

Bottomless chocolate brunch – were more beautiful words ever spoken!?

Okay before you get too excited, like most ‘bottomless brunches’, it is the drinks (and not the food!) that’s bottomless – can you imagine having bottomless chocolate!? That said, their drinks do include an array of the most heavenly hot chocolates in every flavour you could dream of. And for a very reasonable £20, you can get two dishes, a side and unlimited amounts of their delightful hot chocolate creations, plus teas, coffees and other soft drinks.. or for an extra £15 you can get bottomless prosecco too – though unsurprisingly I opted for the former option – there’s only so much liquid I can drink in two hours and you can bet every millilitre of it was going to be chocolate-based!

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Wolf Italian Restaurant

“In Italy, food is king.”

It is in our household too.. I knew there was a reason Italian was my favourite cuisine 😉 Wolf is a neighbourhood restaurant in Stoke Newington that celebrates authentic Italian food – and the Italian way of eating. Using the finest local and speciality Italian ingredients, they create seasonal, regional dishes that hail from all corners of the country. As well as good food, they offer an all-Italian wine list, cocktails made with home-infused spirits and freshly ground Italian coffee.

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My favourite 2017 food finds!

A question I get asked all too frequently is ‘what’s your favourite place to eat in London’ and I’m afraid I simply just can’t answer that! There are SO many incredible places to eat in London to suit all preferences and depending on my mood I can be craving anything from a giant pizza, an ice cream sundae bigger than my head or the most incredible hummus and falafel salad from Chickpea.

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NAC

I’d been dreaming about these dulche de leche pancakes forever. I’m usually sold on the sight of fluffy pancakes alone, let alone when they’re drowned in a dreamy dulche de leche sauce. Even the word dulche de leche sounds incredible doesn’t it!? For those of you who don’t know what it is (what planet are you from!?) it’s like a creamier, more indulgent version of caramel, and it is divine! I’d seen them across social media and they were every bit as good as they look – if not better. Four thick, fluffy ricotta pancakes piled up high and topped with lashings of dulche de leche, sliced banana and a sprinkling of icing sugar – look at the shine on that sauce!

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Oblix

Watch out Duck & Waffle.. you’ve got competition!

I thought Duck & Waffle had everything – great food, good service and stunning views.. but what if you could have all of that and the brunch was bottomless!? There are many bottomless brunches in London, but most of them (unfortunately for me!) are bottomless drinks. And let’s be honest – it’s the food I’m interested in.

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Wulf & Lamb

Whether you’re a vegan, a fully fledged carnivore, an active promoter of veganism or someone who can’t stand the concept, there’s no denying that a plant-based way of eating is on the rise. Many people might just have jumped on the bandwagon, or might be doing it because they think it’s the latest trend but I don’t think it’s just a fad – I feel like there’s a genuine shift in societies’ way of thinking and eating.

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